Showing posts with label Fresh Mayonnaise. Herbs from the Garden. Show all posts
Showing posts with label Fresh Mayonnaise. Herbs from the Garden. Show all posts

Friday, May 24, 2013

Fresh Mayonnaise




  • 2 cups mayonnaise
  • 2 tablespoons chopped fresh parsley
  • 1 tablespoon chopped fresh basil
  • 1 tablespoon chopped fresh dill
  • 1 tablespoon chopped fresh oregano
    Preparation
    1. Stir together 2 cups mayonnaise, 2 tablespoons chopped fresh parsley, 2 tablespoons chopped fresh chives, 1 tablespoon chopped fresh basil, 1 tablespoon chopped fresh dill, and 1 tablespoon chopped fresh oregano. Make a simple salad with boiled new potatoes and sliced green onions, or dollop on grilled chicken and pasta. Add to deviled eggs, or use as a dip for fresh vegetables.