Friday, September 14, 2007

Did you know?

Do NOT tighten the rings on preserve jars before opening, it could break the lid seal made by the processing and cause an air entry into the product. Tighten only after you have opened the jar.
Do not lay jars on their sides for storage. Stand upright.
Unopened preserves should be stored in a cool dark place without to much temperature variation.
All products require refrigeration after opening the first time.