Sunday, October 27, 2013

Black Velvet Caramel

A must for over the holidays.

Smooth toasted caramel flavor with a hint
of whiskey.
Great in coffee or hot chocolate, as this is more like a liqueur.
Flambe, bananas or peaches, serve over ice cream.
Add a bit to pecan pie in the whipping cream. 
Or plain over ice.

Thursday, October 10, 2013

Desserts for Thanksgiving

Dessert after turkey?

    A few examples and ideas.
For your pecan or pumpkin pies,
       or strawberry short cakes or fruit trifles,
or just ice cream sundaes.
You can always wait a bit
after dinner, then add a special coffee
 to finish off the meal.

Happy Thanksgiving