Sunday, May 04, 2014

Chicken Burger with Pineapple

Four chicken breast 

Place under wax paper and flatten with mallet
Add a tsp.of thyme, oregano, basil and chives. 
pepper to taste.
Sprinkle over chicken, let sit for awhile in frig.
Cut up lettuce, tomatoes red onion and sliced pineapple.
Cook chicken on barbecue, oven or top of stove till done through.
Prepare heated buns and grill pineapple, mix mayo olive oil and garlic together. Enough to cover four buns. Add red relish ( I preserve my own)
Pineapple adds to the taste for a Hawaiian flavor.
Side dish of green salad, potato salad, or cold slaw.

No comments: