Monday, September 15, 2014

Apple Sauce

Made from the Heart

New apples are available now.

So fresh in taste and enjoy this taste all through the winter months.
I make apple sauce freeze some for pies and keep some for eating.
When making sauce I always use at least three types of apples.
Golden delicious, Gala and Macintosh makes a good combination.
Not much sugar is needed as the apples are already sweet, I add a bit with some water,
taste before adding too much sugar.
Some like cinnamon but we like the fresh taste of just the apples.

1 comment:

Anonymous said...

no one makes it anymore